Easter Holiday feast

Email your order to:

cushsmarket@bellsouth.net

Marinated Boneless Pork Roast - $65.95 each

* 4 - 5 lbs. cooked

Boneless Prime Rib (Raw) - Market Price

Cooked - Market Price

Cooked Old-Fashioned Bone-In Ham * 18 - 20 lbs - $149.95 each

Half Ham - $89.95 each

Whole Beef Tenderloin (RAW) - $175 - $195.00 each

* Cooked to order, 5 - 6 lbs.

6 lbs. & up - Market Price

Fresh Crab Claws - Market Price

Crabclaw Marinade - $8.95 pt.

Jumbo Lump Crabmeat - Market Price

Green Beans Almondine - $12.99

Spinach Madeline - $13.99

Carrot Souffle - $15.99

Yeast Rolls - $7.99 dz.

Brown Gravy - $6.99 pt.

Homemade Cornbread Pecan Dressing - $14.99

1/2 pan Shrimp & Grits - $79.00

1/2 pan Crawfish Etouffe - $79.00

1/2 pan Shrimp Creole - $79.99

Pies - $19.99

Cakes - $55.00

Carrot, Chocolate, Italian Cream, Red Velvet